What are the admission requirements for the Culinary Skills certificate at Georgian College?

The admission requirements include transcripts from secondary or high school confirming graduation, credits in math and English for Grade 12 students, graduation diplomas from colleges or universities, a letter of purpose, and a resume summarizing relevant experiences.

What is the tuition fee for the Culinary Skills program at Georgian College?

The tuition fee for the Culinary Skills certificate program at Georgian College is CAD 17,170 per year, along with a non-refundable application fee of CAD 100.

Can international students work while studying in Canada at Georgian College?

Yes, international students may work part-time (up to 20 hours a week) during regular semesters and can work full-time during scheduled school breaks, such as summer or winter holidays.

What is the duration of the Culinary Skills certificate program?

The Culinary Skills certificate program at Georgian College has a duration of 1 year and offers both full-time and part-time options.

What are the English language requirements for the Culinary Skills program at Georgian College?

Applicants need to demonstrate proficiency in English through tests such as IELTS (Overall 6.0, no band less than 6.0), TOEFL (At least 80, no section score below 20), Duolingo (Overall 110, no sub-score less than 90), and other recognized English language qualifications.